1) Mix dry ingredients with oil and butter 2)Then bind with warm milk to softer dough and let it rise till it has doubled 3) Grease baking trays 4) Grease your hands and punch back the dough 5) Can either roll to onlong or round shape or spread with your hands and lay on the tray 6) Press with thumb all over the dough leaving one inch space in between 7) Let the dough rise fully 8} Brush with olive oil or beaten egg 9) Then bake on 200°C till its creamish color 10) Remove from oven sprinkle veggies generously and bake again for 5-10 mins NB: can use any veggies you prefer, today i sprinkled some grated mozarella cheese too
